Creamy Avocado Dip
You can never have too many hor d'oeuvre recipes, so give Creamy Avocado Dip a try. One portion of this dish contains approximately 9g of protein, 20g of fat, and a total of 346 calories. This gluten free and vegetarian recipe serves 8. From preparation to the plate, this recipe takes around 45 minutes. It will be a hit at your The Super Bowl event. If you have kosher salt and pepper, cilantro, jalapeño, and a few other ingredients on hand, you can make it.
Instructions
Scoop the avocados out of their skins and place in a food processor.
Add the cilantro, sour cream, lime juice, jalapeo, 1 teaspoon salt, and 1/4 teaspoon pepper and blend until smooth.
Serve with the vegetables.