Creamed Turkey on Mashed Potatoes

Creamed Turkey on Mashed Potatoes
Creamed Turkey on Mashed Potatoes might be just the main course you are searching for. One serving contains 630 calories, 93g of protein, and 17g of fat. This recipe serves 4. Thanksgiving will be even more special with this recipe. Only A mixture of butter, flour, milk, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the mixed vegetables you could follow this main course with the Pumpkin Pie Dessert as a dessert. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
In a large saucepan, saute the onion in butter until tender.
Ingredients you will need
ButterButter
OnionOnion
Equipment you will use
Sauce PanSauce Pan
2
Sprinkle with the flour, salt and pepper. Stir in the milk until blended.
Ingredients you will need
Salt And PepperSalt And Pepper
All Purpose FlourAll Purpose Flour
MilkMilk
3
Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly.
4
Add the turkey and vegetables; cover and simmer until heated through.
Ingredients you will need
VegetableVegetable
Whole TurkeyWhole Turkey
5
Serve with mashed potatoes.
Ingredients you will need
PotatoPotato

Equipment

DifficultyNormal
Ready In20 m.
Servings4
Health Score49
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