Creamed Corn

Name: Creamed Corn
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 397 grams can cream-style corn; 283 grams pkg. frozen whole kernel corn, thawed; 57 grams (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed; 79 milliliters sliced green onions; 2 Tbsps milk; 118 milliliters KRAFT Shredded Sharp Cheddar Cheese

Creamed Corn might be just the side dish you are searching for. This recipe serves 6. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 161 calories, 6g of protein, and 8g of fat. Head to the store and pick up corn, sharp cheddar cheese, philadelphia cream cheese, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

Cook cream cheese and milk in medium saucepan on medium heat until cream cheese is completely melted and mixture is well blended, stirring frequently.

Ingredients you will need

Cream Cheese