CREAM OF ASPARAGUS SOUP

Name: CREAM OF ASPARAGUS SOUP
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams Fresh asparagus; 4 Tbsps butter (divided); 118 milliliters celery, chopped; 237 milliliters 35% cream; 3 Tbsps flour; 59 milliliters onions, chopped; 4 servings salt and pepper (to taste); 1 liters chicken or vegetable stock; 118 milliliters water

CREAM OF ASPARAGUS SOUP might be just the soup you are searching for. This vegetarian recipe serves 4. One portion of this dish contains approximately 5g of protein, 34g of fat, and a total of 372 calories. A mixture of salt and pepper, water, flour, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 20 minutes. It can be enjoyed any time, but it is especially good for Autumn.