Cranberry Scones

Name: Cranberry Scones
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: English, Scottish, British, European
Ingredients: 2 teaspoons baking powder; 0 teaspoons baking soda; 2 Tbsps chilled butter, cut into small pieces; 118 milliliters halved fresh cranberries; 1 large egg, lightly beaten; 414 milliliters all-purpose flour; 118 milliliters granulated sugar; 118 milliliters low-fat buttermilk; 1 teaspoons grated orange rind; 1 teaspoon powdered sugar; 0 teaspoons salt; 59 milliliters yellow cornmeal

Cranberry Scones might be just the Scottish recipe you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. This morn meal has 169 calories, 4g of protein, and 3g of fat per serving. This recipe serves 10. 1 person found this recipe to be yummy and satisfying. Head to the store and pick up powdered sugar, cornmeal, butter, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat oven to 37

Equipment you will use

Oven

Lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour and the next 5 ingredients (flour through salt) in a bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal.

Ingredients you will need

Butter

All Purpose Flour

Salt

Equipment you will use

Blender

Bowl

Add cranberries, tossing to coat.

Ingredients you will need

Cranberries

Combine buttermilk, rind, and egg; add to flour mixture, stirring just until moist (dough will be sticky).

Ingredients you will need

Buttermilk

Dough

All Purpose Flour

Beef

Egg

Turn dough out onto a lightly floured surface, and knead lightly 5 times with floured hands. Pat dough into a 7-inch circle on a baking sheet coated with cooking spray.

Ingredients you will need

Cooking Spray