Cranberry-Pecan Rugalach

Name: Cranberry-Pecan Rugalach
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 45
Cuisine: Global
Ingredients: 237 milliliters butter, softened; 227 grams package cream cheese, softened; 1 large egg, lightly beaten; 651 milliliters all-purpose flour; 118 milliliters granulated sugar; 1 teaspoons salt; 118 milliliters sparkling sugar

Cranberry-Pecan Rugalach might be just the hor d'oeuvre you are searching for. This vegetarian recipe serves 45. One portion of this dish contains roughly 1g of protein, 6g of fat, and a total of 100 calories. 1 person found this recipe to be scrumptious and satisfying. A mixture of granulated sugar, sparkling sugar, egg, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Beat butter and cream cheese at medium speed with an electric mixer until creamy; gradually add granulated sugar, beating until fluffy. Stir in flour and salt. Divide dough into 8 equal portions; flatten each portion into a disk; wrap each disk separately in plastic wrap. Chill 8 hours.

Ingredients you will need

Granulated Sugar