Cranberry Meatlballs

Cranberry Meatlballs
Cranberry Meatlballs is a gluten free and dairy free hor d'oeuvre. One portion of this dish contains around 5g of protein, 5g of fat, and a total of 103 calories. This recipe serves 42. From preparation to the plate, this recipe takes roughly 45 minutes. If you have brown sugar, lemon juice, ground beef, and a few other ingredients on hand, you can make it.

Instructions

1
Combine first nine ingredients in a large bowl.
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BowlBowl
2
Roll into 2-inch balls; arrange in a shallow baking pan.
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RollRoll
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Baking PanBaking Pan
3
Bake at 350 for 25 minutes; drain.
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4
Whisk together cranberry sauce, chili sauce, brown sugar, and lemon juice in a medium bowl.
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Cranberry SauceCranberry Sauce
Brown SugarBrown Sugar
Chili SauceChili Sauce
Lemon JuiceLemon Juice
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BowlBowl
5
Spoon sauce over meatballs and bake 15 more minutes.
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MeatballsMeatballs
SauceSauce
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OvenOven
DifficultyExpert
Ready In45 m.
Servings42
Health Score1
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