Name: Cracked Wheat Sourdough Bread
Prep time: 43 min
Cook time: 43 min
Total time: 43 min
Yield: 3
Cuisine: Global
Ingredients: 177 milliliters cracked wheat; 1 egg (this can be left out to make it an egg free product) (optional); 118 milliliters golden flax seed; 2 Tbsps honey; 59 milliliters melted margarine; 2 Tbsps molasses; 177 milliliters nonfat milk; 2 teaspoons salt; 591 milliliters proofed sourdough starter; 118 milliliters raw sunflower seed (optional); 237 milliliters hot water; 828 milliliters white flour; 591 milliliters whole wheat flour

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Cracked Wheat Sourdough Bread

One serving contains 1718 calories, 52g of protein, and 46g of fat. This recipe serves 3. Head to the store and pick up cracked wheat, molasses, margarine, and a few other things to make it today. From preparation to the plate, this recipe takes around 43 minutes.

Ingredients

Servings:

177milliliters

cracked wheat 1

egg (this can be left out to make it an egg free product) (optional)118milliliters

golden flax seed 2Tbsps

honey 59milliliters

melted margarine 2Tbsps

molasses 177milliliters

nonfat milk 2teaspoons

salt 591milliliters

proofed sourdough starter 118milliliters

raw sunflower seed (optional)237milliliters

hot water 828milliliters

white flour 591milliliters

whole wheat flour

DifficultyNormal

Ready In43 m.

Servings3

Health Score83

Very Healthy

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Cracked Wheat Sourdough Bread