Cowboy Cookies
Cowboy Cookies might be just the dessert you are searching for. One portion of this dish contains about 2g of protein, 7g of fat, and a total of 126 calories. This recipe serves 24. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up vanillan extract, flour, rolled oats, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Preheat oven to 350°F and adjust racks to upper and lower middle positions. Line two baking sheets with parchment paper.
In a medium bowl, whisk together flours, baking soda, baking powder, salt, and cinnamon. In a large bowl, cream together butter and sugar until light and fluffy, about two minutes. Beat in vanilla and egg.
Beat in flour mixture in two additions, scraping down sides of bowl each time. Stir in oats, chocolate chips, and pecans. Drop 1 1/2 inch balls of dough onto prepared baking sheets.
Let dough rest in fridge for 20 minutes.
Bake cookies until golden on the outsides, about 15 minutes.