Cowboy Cookies

Cowboy Cookies
Cowboy Cookies might be just the dessert you are searching for. One portion of this dish contains about 2g of protein, 7g of fat, and a total of 126 calories. This recipe serves 24. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up vanillan extract, flour, rolled oats, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat oven to 350°F and adjust racks to upper and lower middle positions. Line two baking sheets with parchment paper.
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Baking PaperBaking Paper
Baking SheetBaking Sheet
OvenOven
2
In a medium bowl, whisk together flours, baking soda, baking powder, salt, and cinnamon. In a large bowl, cream together butter and sugar until light and fluffy, about two minutes. Beat in vanilla and egg.
Ingredients you will need
Baking SodaBaking Soda
CinnamonCinnamon
VanillaVanilla
ButterButter
CreamCream
SugarSugar
SaltSalt
EggEgg
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WhiskWhisk
BowlBowl
3
Beat in flour mixture in two additions, scraping down sides of bowl each time. Stir in oats, chocolate chips, and pecans. Drop 1 1/2 inch balls of dough onto prepared baking sheets.
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Chocolate ChipsChocolate Chips
PecansPecans
DoughDough
All Purpose FlourAll Purpose Flour
OatsOats
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Baking SheetBaking Sheet
BowlBowl
4
Let dough rest in fridge for 20 minutes.
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DoughDough
5
Bake cookies until golden on the outsides, about 15 minutes.
Ingredients you will need
CookiesCookies
Equipment you will use
OvenOven
DifficultyExpert
Ready In45 m.
Servings24
Health Score0
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