Chocolate Chip Krispies

Name: Chocolate Chip Krispies
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 473 milliliters crispy rice cereal; 2 eggs; 473 milliliters all-purpose flour; 315 milliliters packed light brown sugar; 1 teaspoon salt; 946 milliliters semisweet chocolate chips; 237 milliliters unsalted butter; 2 teaspoons vanilla extract; 4 teaspoons water

Chocolate Chip Krispies might be just the hor d'oeuvre you are searching for. This recipe serves 36. One portion of this dish contains about 2g of protein, 13g of fat, and a total of 225 calories. A mixture of baking powder, vanillan extract, water, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Ingredients you will need

Equipment you will use

Baking Sheet

Oven

In a medium bowl, cream together the butter and brown sugar until smooth. Beat in the eggs, one at a time, then stir in the water and vanilla.

Ingredients you will need

Brown Sugar

Vanilla

Butter

Cream

Water

Egg

Equipment you will use

Bowl

Combine the flour, baking powder, and salt, gradually stir into the creamed mixture. Fold in the chocolate chips and crispy rice cereal. Drop by rounded spoonfuls onto the prepared cookie sheet.

Ingredients you will need

Puffed Rice Cereal

Chocolate Chips

Baking Powder

All Purpose Flour

Salt

Equipment you will use

Baking Sheet

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Ingredients you will need

Equipment you will use

Baking Sheet

Wire Rack