Country Gravy

Name: Country Gravy
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 16
Cuisine: Global
Ingredients: 2 Tbsps Gold all-purpose flour; 237 milliliters milk; 0 teaspoons pepper; 0 teaspoons salt; 1 Tbsp vegetable oil

Country Gravy requires roughly 15 minutes from start to finish. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains around 1g of protein, 1g of fat, and a total of 20 calories. This recipe serves 16. Head to the store and pick up gold flour, vegetable oil, salt, and a few other things to make it today. com. It works well as an inexpensive sauce. It is a good option if you're following a vegetarian diet.

Instructions

After removing cooked meat from skillet or pan, add oil to drippings in skillet. Stir in flour, scraping up brown particles. Cook over medium-high heat 2 to 3 minutes, stirring constantly, until mixture is light golden brown.

Ingredients you will need

All Purpose Flour

Meat

Cooking Oil

Equipment you will use

Frying Pan

Stir in milk.

Ingredients you will need

Milk

Heat over medium-high heat, stirring constantly, until mixture is boiling and thickened. If gravy is too thick, stir in more milk, 1 tablespoon at a time, until desired consistency. Stir in salt and pepper.

Ingredients you will need

Salt And Pepper