Corny Beef Brunch

Corny Beef Brunch
Corny Beef Brunch is a gluten free, dairy free, fodmap friendly, and whole 30 main course. One serving contains 438 calories, 30g of protein, and 34g of fat. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up american cheese, pepper, eggs, and a few other things to make it today. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Spread hash in the bottom of a greased 13-in. x 9-in. baking dish.
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2
Layer cheese slices over hash. Beat eggs and pepper; pour over top.
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3
Bake at 350° for 35-40 minutes or until a knife inserted near the center comes out clean.
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DifficultyMedium
Ready In45 m.
Servings10
Health Score9
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