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Cookie Press Butter Cookies

Cookie Press Butter Cookies
Cookie Press Butter Cookies is a vegetarian recipe with 96 servings. One serving contains 53 calories, 1g of protein, and 3g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, water, sugar, and a few other things to make it today. Not a lot of people really liked this dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Cream together the butter and sugar until light and fluffy.
Ingredients you will need
ButterButter
CreamCream
SugarSugar
2
Mix in the egg yolks, 2 tablespoons water, flour, salt and vanilla. Chill the dough.
Ingredients you will need
Egg YolkEgg Yolk
VanillaVanilla
DoughDough
All Purpose FlourAll Purpose Flour
WaterWater
SaltSalt
3
Preheat the oven to 400 degrees F (205 degrees C).
Equipment you will use
OvenOven
4
Fill the cookie press and shape the cookies on an ungreased baking sheet.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
5
Brush the top of each cookie with the egg whites mixed with 2 tablespoons of the water. Decorate as desired.
Ingredients you will need
Egg WhitesEgg Whites
CookiesCookies
WaterWater
6
Bake at 400 degrees F (205 degrees C) until the cookies are golden brown on top, about 10 minutes.
Ingredients you will need
CookiesCookies
Equipment you will use
OvenOven
DifficultyExpert
Ready In45 m.
Servings96
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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