Confetti Celebration Cake
Confetti Celebration Cake might be just the dessert you are searching for. One serving contains 255 calories, 1g of protein, and 6g of fat. This recipe serves 16. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up to 4 different colors decorating icing, decors rainbow mix candy sprinkles, cake mix, and a few other things to make it today. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 2 hours.
Instructions
Heat oven to 350°F (325°F for dark or nonstick pans). Grease bottoms only of two 8-inch or 9-inch round cake pans (do not spray with cooking spray).
Make cake batter as directed on box. Reserve 1 tablespoon candy sprinkles for decoration. Stir remaining sprinkles into batter.
Bake as directed on box for 8-inch or 9-inch rounds. Cool 10 minutes. Run knife around sides of pans to loosen cakes; remove from pans to cooling racks. Cool completely, about 1 hour.
Place 1 cake layer, rounded side down, on serving plate.
Spread 1/3 cup frosting over layer. Top with second layer, rounded side up. Frost side and top of cake with remaining frosting.
Decorate top edge of cake with decorating icing in random squiggly pattern, overlapping colors.
Sprinkle reserved candy sprinkles over top of cake. Store loosely covered.