Concord Grape-Thyme Bars

Name: Concord Grape-Thyme Bars
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 425 grams cups (about all purpose flour; 1 teaspoon baking powder; 454 grams concord grapes, stemmed; 1 large egg; 2 teaspoons chopped fresh thyme; 1 Tbsp fresh juice from about 1 lemon; 1 teaspoons salt; 397 grams cups (about sugar; 227 grams 16 tablespoons unsalted butter, chilled and cut into 1/4-inch pieces

You can never have too many side dish recipes, so give Concord Grape-Thyme Bars If you have egg, juice from 1 lemon, concord grapes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Squeeze grapes between your fingers to separate the skins from the pulp.

Ingredients you will need

Grapes

Place skins in bowl of food processor and pulse until roughly chopped, about 5 pulses.

Equipment you will use

Food Processor

Bowl

Place pulp in medium saucepan. Bring to boil over medium-high heat, then reduce heat to medium-low and simmer until the grapes lose their shape, about 10 minutes.

Ingredients you will need

Grapes

Equipment you will use

Sauce Pan

Pour pulp through a fine mesh sieve into a large bowl. Use a paddle or large spoon to push pulp through sieve. Discard seeds.

Ingredients you will need

Seeds

Equipment you will use

Sieve

Bowl

Combine grape skins, pulp, lemon juice, and 1 cup sugar in now empty saucepan. Bring to boil over medium-high heat, then reduce heat to medium low and simmer for 30 minutes.

Ingredients you will need

Lemon Juice