Cold Spiced Pomegranate Sipper

Cold Spiced Pomegranate Sipper
Cold Spiced Pomegranate Sipper might be a good recipe to expand your side dish repertoire. One serving contains 156 calories, 1g of protein, and 1g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 10. If you have cinnamon stick, pomegranate juice, garnishes: pineapple chunks, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

1
Cook cinnamon stick, cloves, and ginger in a Dutch oven over medium heat, stirring constantly, 2 to 3 minutes or until cinnamon is fragrant.
Ingredients you will need
CinnamonCinnamon
CloveClove
GingerGinger
Equipment you will use
Dutch OvenDutch Oven
2
Gradually stir in juices. Bring to a boil over medium-high heat; reduce heat to medium-low, and simmer 15 minutes.
3
Pour mixture through a wire-mesh strainer into a heat-proof pitcher; discard solids.
Equipment you will use
SieveSieve
4
Let stand 30 minutes. Cover and chill 2 hours. Store in refrigerator up to 2 days. Stir and serve over ice.
Ingredients you will need
IceIce
5
Garnish, if desired.
6
Note: For testing purposes only, we used POM Wonderful 100% Pomegranate Juice and Welch's 100% White Grape Juice.
Ingredients you will need
Pomegranate JuicePomegranate Juice
White Grape JuiceWhite Grape Juice
DifficultyMedium
Ready In35 m.
Servings10
Health Score2
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