Coffee-toffee Ice Cream Sandwich Squares

Name: Coffee-toffee Ice Cream Sandwich Squares
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 32
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 296 milliliters brown sugar; 591 milliliters chocolate chips; 2 eggs; 769 milliliters 2 Tbsps all-purpose flour; 1 half gal coffee ice cream (avoid super premium brands; I went for slow-churned Edys); 1 teaspoons salt; 237 milliliters toffee bits (Heath Bar); 3 sticks unsalted butter; 237 milliliters white sugar

Coffee-toffee Ice Cream Sandwich Squares might be just the dessert you are searching for. This recipe serves 32. One portion of this dish contains roughly 2g of protein, 12g of fat, and a total of 256 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of sugar, brown sugar, eggs, and a handful of other ingredients are all it takes to make this recipe so delicious. It can be enjoyed any time, but it is especially good for Summer. From preparation to the plate, this recipe takes approximately 1 hour and 40 minutes.

Ingredients

Servings:

2teaspoons

baking soda 296milliliters

brown sugar 591milliliters

chocolate chips 2

eggs 769milliliters

2 Tbsps all-purpose flour 1

half gal coffee ice cream (avoid super premium brands; I went for slow-churned Edy's)1teaspoons

salt 237milliliters

toffee bits (Heath Bar)3sticks

unsalted butter 237milliliters

white sugar

Recommended wine: Cream Sherry, Moscato Dasti, Port

Cream Sherry, Moscato d'Asti, and Port are great choices for Ice Cream. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.