Coconut-Curry Bananas and Rice

Name: Coconut-Curry Bananas and Rice
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 15
Cuisine: Global
Ingredients: 3 bananas, sliced; 0 teaspoons cayenne pepper; 118 milliliters coconut milk; 1 teaspoon curry powder; 2 Tbsps chopped fresh cilantro or parsley; 1 teaspoons ground ginger; 1 Tbsp orange juice; 1 teaspoons salt; 118 milliliters shredded sweetened coconut; 473 milliliters long-grain white rice

Coconut-Curry Bananas and Rice is a gluten free and vegan hor d'oeuvre. This recipe serves 15. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 3g of fat, and a total of 142 calories. From preparation to the plate, this recipe takes roughly 35 minutes. A mixture of coconut, cayenne pepper, salt, and a handful of other ingredients are all it takes to make this recipe so tasty.