Cocodoodles

Name: Cocodoodles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 118 milliliters additional coconut (optional to add to cookie dough if desired); 2 teaspoons cream of tartar; 2 larges eggs, room temperature; 651 milliliters sifted all-purpose flour (sift, then measure); 355 milliliters granulated sugar plus 1/4 cup sugar; 1 Tbsp ground cinnamon; 0 teaspoons fine sea salt; 2 Tbsps coconut, flaked and sweetened; 237 milliliters (2 sticks) unsalted butter, room temperature

Cocodoodles might be just the side dish you are searching for. This vegetarian recipe serves 6. One portion of this dish contains around 9g of protein, 36g of fat, and From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of baking soda, sea salt, cream of tartar, and a handful of other ingredients are all it takes to make this recipe so scrumptious.