Classic Molasses Cookies

Name: Classic Molasses Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 48
Cuisine: Global
Ingredients: 532 milliliters Pillsbury BEST® All Purpose Flour; 2 teaspoons baking soda; 237 milliliters firmly packed brown sugar; 1 large egg, lightly beaten; 48 servings Granulated sugar for dipping; 1 teaspoon ground cinnamon; 1 teaspoons ground cloves; 1 teaspoon ground ginger; 59 milliliters light molasses; 0 teaspoons salt; 177 milliliters Crisco® All-Vegetable Shortening or Crisco® Baking Sticks All-Vegetable Shortening

Classic Molasses Cookies might be a good recipe to expand your dessert collection. One serving contains 120 calories, 1g of protein, and 3g of fat. This dairy free and vegetarian recipe serves 48. If you have ground cinnamon, granulated sugar, molasses, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Combine shortening and brown sugar in large bowl. Beat at medium speed of electric mixer until well blended.

Ingredients you will need

Brown Sugar

Shortening

Equipment you will use

Hand Mixer

Bowl

Add egg and molasses; beat until light and fluffy.

Ingredients you will need

Molasses

Egg

Combine flour, baking soda, cinnamon, ginger, cloves and salt in medium bowl. Beat into shortening mixture at low speed until well blended. Chill 3 hours or overnight.

Ingredients you will need

Baking Soda