Cinnamon Pastry Shells

Name: Cinnamon Pastry Shells
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 79 milliliters butter or margarine, softened; 85 grams package cream cheese, softened; 237 milliliters all-purpose flour; 1 teaspoons ground cinnamon

Cinnamon Pastry Shells might be just the side dish you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 54 calories, 1g of protein, and 4g of fat. This recipe serves 24. If you have butter, ground cinnamon, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Beat cream cheese and butter at medium speed of an electric mixer until creamy. Gradually add flour and cinnamon, beating at low speed just until ingredients are blended. Wrap dough in wax paper, and chill 2 hours.

Ingredients you will need

Cream Cheese