Christmas Tree JIGGLERS

Name: Christmas Tree JIGGLERS
Prep time: 5 h
Cook time: 5 h
Total time: 5 h
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters multi-colored sprinkles; 142 grams can evaporated milk; 340 grams pkg. each) JELL-O Lime Flavor Gelatin, divided; 473 milliliters boiling water, divided

Christmas Tree JIGGLERS might be just the main course you are searching for. One portion of this dish contains around 36g of protein, 13g of fat, and a total of 1657 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 1. It is a good option if you're following a gluten free diet. It can be enjoyed any time, but it is especially good for Christmas. A mixture of water, evaporated milk, jell-o lime flavor gelatin, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes around 5 hours.

Instructions

Add 1-1/3 cups boiling water to 2 pkg. gelatin mixes in medium bowl; stir 2 min. until completely dissolved.

Ingredients you will need

Gelatin

Water

Equipment you will use

Bowl

Pour into 8-inch-square dish sprayed with cooking spray. Refrigerate 25 to 30 min. or until gelatin is set but not firm.

Ingredients you will need

Cooking Spray

Gelatin

Meanwhile, add remaining boiling water to remaining gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Stir in evaporated milk. Refrigerate 15 min. or until slightly thickened; pour over gelatin layer in dish.

Ingredients you will need

Evaporated Milk