Chocolate Stout Bundt Cake

Name: Chocolate Stout Bundt Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 118 milliliters packed brown sugar; 3 larges eggs; 591 milliliters flour; 237 milliliters granulated sugar; 118 milliliters heavy cream; 1 teaspoons kosher salt; 340 grams semisweet chocolate, chopped; 118 milliliters sour cream; 177 milliliters stout beer (such as Guinness); 237 milliliters (2 sticks) unsalted butter, plus more for pan

Chocolate Stout Bundt Cake might be just the dessert you are searching for. One portion of this dish contains about 6g of protein, 33g of fat, and a total of 567 calories. This recipe serves 12. It can be enjoyed any time, but it is especially good for Father's Day. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up flour, brown sugar, eggs, and a few other things to make it today.