Chocolate Dunk Cookies

Name: Chocolate Dunk Cookies
Prep time: 32 min
Cook time: 32 min
Total time: 32 min
Yield: 32
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 118 milliliters packed brown sugar; 1 egg; 237 milliliters flour; 177 milliliters (1-1/2 sticks) margarine, softened; 118 milliliters granular no-calorie sweetener; 0 teaspoons salt; 113 grams pkg. BAKERS Semi-Sweet Chocolate, divided; 1 teaspoon vanilla; 1 teaspoon warm water; 1 Tbsp thawed COOL WHIP Sugar Free Whipped Topping

You can never have too many dessert recipes, so give Chocolate Dunk Cookies It is a good option if you're following a dairy free diet. A mixture of vanilla, salt, baker's semi-sweet chocolate, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 32 minutes.

Instructions

Heat oven to 375F.

Equipment you will use

Oven

Mix flour, baking soda and salt. Chop 2 oz. chocolate.

Ingredients you will need

Baking Soda

Chocolate

All Purpose Flour

Salt

Beat margarine, brown sugar and granulated sweetener in large bowl with mixer until light and fluffy. Blend in egg and vanilla. Gradually beat in flour mixture. Stir in chopped chocolate. Drop heaping tablespoonfuls of dough, 2 inches apart, onto baking sheets.

Ingredients you will need

Brown Sugar