Chocolate Chiffon Cake

Name: Chocolate Chiffon Cake
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 1
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoon baking soda; 237 milliliters cake flour; 118 milliliters canola oil; 177 milliliters cocoa; 6 larges egg whites; 4 larges egg yolks; 0 teaspoons salt; 118 milliliters sugar; 1 teaspoon vanilla or Kahlua; 118 milliliters water

Chocolate Chiffon Cake might be just the dessert you are searching for. This recipe serves 1. Watching your figure? This dairy free recipe has 2321 calories, 59g of protein, and 142g of fat per serving. If you have egg whites, baking soda, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 55 minutes.