Chocolate Lover's Cake

Chocolate Lover's Cake
Chocolate Lover's Cake might be just the dessert you are searching for. This recipe serves 12. One portion of this dish contains around 8g of protein, 18g of fat, and a total of 536 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour and 45 minutes. If you have semisweet chocolate chips, confectioners' sugar, sugar, and a few other ingredients on hand, you can make it. ..A Dreamy Vintage Cake Made Skinny.

Instructions

1
In a large bowl, cream butter and sugar until light and fluffy, about 5 minutes.
Ingredients you will need
ButterButter
CreamCream
SugarSugar
Equipment you will use
BowlBowl
2
Add eggs, one at a time, beating well after each addition. Stir in extracts.
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EggEgg
3
Combine the flour, cocoa and baking soda; add to creamed mixture alternately with sour cream. Beat just until combined. Stir in chocolate chips.
Ingredients you will need
Chocolate ChipsChocolate Chips
Baking SodaBaking Soda
Sour CreamSour Cream
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
4
Pour into a greased and floured 10-in. fluted tube pan.
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Frying PanFrying Pan
5
Bake at 325° for 75-90 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
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ToothpicksToothpicks
Wire RackWire Rack
OvenOven
Frying PanFrying Pan
6
Combine the chocolate chips, cream and butter in a saucepan. Cook; stir over low heat until smooth. Cool slightly. Gradually whisk in confectioners' sugar. Stir in extract.
Ingredients you will need
Powdered SugarPowdered Sugar
Chocolate ChipsChocolate Chips
ExtractExtract
ButterButter
CreamCream
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Sauce PanSauce Pan
WhiskWhisk
7
Drizzle over cake.
8
Sprinkle with almonds.
Ingredients you will need
AlmondsAlmonds
DifficultyExpert
Ready In1 h, 45 m.
Servings12
Health Score2
Dish TypesDessert
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