Chocolate Cardamom Plums Clafoutis

Name: Chocolate Cardamom Plums Clafoutis
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 71 grams 1/2 cup all purpose flour; 6 servings Butter for greasing the pan; 59 milliliters unprocessed cocoa powder (not Dutch); 3 larges eggs; 0 teaspoons ground cardamom; 283 grams 1/4 cups milk; 4 larges to 5 large firm plums, pitted and sliced; 118 milliliters sugar or raw sugar (see note above); 1 teaspoon pure vanilla extract

Need a vegetarian dessert? Chocolate Cardamom Plums Clafoutis could be an awesome recipe to try. One serving contains 236 calories, 7g of protein, and 8g of fat. This recipe serves 6. Head to the store and pick up all purpose flour, sugar, unprocessed cocoa powder, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.

Instructions

Adjust oven rack to center position and preheat oven to 350°F. Butter a 10-inch pie plate or a cast iron skillet.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Oven

Line the bottom of the pie plate or cast iron skillet with the plums flesh side down leaving a slight space between them and set aside.

Ingredients you will need

Plum

Equipment you will use

Frying Pan

Combine eggs, milk, vanilla, flour, cocoa, sugar, cardamom, and salt in the bowl of a food processor. Pulse just until incorporated. Do not over mix the thin batter.

Ingredients you will need

Cardamom