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Chili Salsa
Chili Salsa
The recipe Chili Sals It is a good option if you're following a gluten free, whole 30, and vegan diet.
Ingredients
Servings:
3
drops
chili sauce, depending on how strong you want it
1
teaspoon
dried parsley, 2 tbsp if fresh and minced
2
garlic cloves, minced
2
Tbsps
red wine vinegar or lime if you want salsa with limes
1
Tbsp
olive oil
1
large
onion, diced
2
servings
pepper, as needed
2
servings
salt, as needed
1
large
tomato, peeled, seeded and diced
Difficulty
Easy
Ready In
10 m.
Servings
2
Health Score
48
Dairy Free
Gluten Free
Vegan
Vegetarian
Cuisines
American
Diets
Gluten Free
Dairy Free
Lacto Ovo Vegetarian
Dish Types
Side Dish
Occasions
Super Bowl
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