Chili-Roasted Black Eyed Peas
Chili-Roasted Black Eyed Peas might be just the side dish you are searching for. Watching your figure? This gluten free and vegan recipe has 143 calories, 7g of protein, and 5g of fat per serving. This recipe serves 10. Head to the store and pick up salt, chili powder, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes.
Combine all ingredients in a medium bowl.
Transfer mixture to a lightly greased 17- x 12-inch jelly-roll pan.
Bake 45 to 50 minutes or until crispy and dry, stirring every 10 minutes.