Chickpea Soup for Hummus Lovers

Name: Chickpea Soup for Hummus Lovers
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 8
Cuisine: Middle Eastern
Ingredients: 6 ribs celery, peeled; 1 large bunch cilantro, stems cut off; 1 large bunch flat parsley, leaves and stems; 454 grams dried chickpeas / garbanzo beans, soaked overnight and drained; 12 large cloves garlic; 8 servings Ground pepper to taste; 59 milliliters fresh lemon juice; 8 servings Salt to taste; 118 milliliters sesame paste; 2 teaspoons turmeric; 3 liters 12 cups water

The recipe Chickpea Soup for Hummus Lovers is ready in around 2 hours and 20 minutes and is definitely an excellent gluten free and vegan option for lovers of middl eastern food. This recipe serves 8. One portion of this dish contains about 8g of protein, 10g of fat, and a total of 197 calories. It will be a hit at your Autumn event. Only a few people really liked this soup. Head to the store and pick up ground pepper, lemon juice, flat parsley, and a few other things to make it today.