Chicken with Grilled Green Onions

Name: Chicken with Grilled Green Onions
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 skinned and boned chicken breast halves; 4 bunches green onions; 3 Tbsps fresh lime juice; 2 Tbsps grated lime rind; 2 Tbsps olive oil; 1 teaspoons pepper; 1 teaspoon salt

Chicken with Grilled Green Onions might be a good recipe to expand your main course recipe box. This recipe serves 4. Watching your figure? This gluten free, dairy free, and primal recipe has 203 calories, 25g of protein, and 10g of fat per serving. This recipe covers 16% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Fourth Of July. If you have skinned and boned chicken breast halves, salt, pepper, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Process first 5 ingredients in a blender or food processor until smooth.

Equipment you will use

Food Processor

Blender

Place green onions in a shallow dish or heavy-duty zip-top plastic bag; pour lime juice mixture over green onions. Cover or seal, and chill 30 minutes, turning occasionally.

Ingredients you will need

Green Onions