Chicken with Boursin Mushroom Sauce

Name: Chicken with Boursin Mushroom Sauce
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 4 boneless, skinless chicken breasts (the original recipe called for bone-in, skin-on); 1 serving salt and pepper; 1 Tbsp vegetable oil; 237 milliliters cremini mushrooms; 1 Tbsp butter; 1 minced shallot; 118 milliliters white wine; 59 milliliters crumbled Boursin cheese (Garlic and Fine Herbs); 2 Tbsps chopped parsley

Chicken with Boursin Mushroom Sauce might be just the main course you are searching for. This recipe makes 4 servings with 279 calories, 26g of protein, and 15g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up chicken breasts, boursin cheese, wine, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

Dry your chicken breasts with paper towels and season well with salt and pepper. Flip them over and season the other side.

Ingredients you will need

Chicken Breast

Salt And Pepper

Equipment you will use

Paper Towels

Cook the chicken in a large skillet on medium-high heat with the vegetable oil until brown on one side, about 5 minutes. Flip over, reduce heat to medium and cover. Cook about 15 minutes more, or until the chicken reaches 160 degrees F.

Ingredients you will need

Vegetable Oil