Chicken Stuffing

Name: Chicken Stuffing
Prep time: 4 h 30 min
Cook time: 4 h 30 min
Total time: 4 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Butter; 8 servings Celery (diced); 2 boxes chicken stuffing; 237 milliliters chicken broth; 2 jars Chicken Gravy (dont get the off brand, usually Heintz); 4 Chicken Tenderloins (or breasts, cubed); 2 cloves Garlic; 8 servings Onion (medium, diced); 8 servings Seasoning salt & pepper; 1 tube Jimmy Dean sausage original)

Chicken Stuffing could be just the gluten free recipe you've been looking for. This recipe makes 8 servings with 106 calories, 7g of protein, and 5g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It works well as a rather cheap side dish for Thanksgiving. A mixture of chicken gravy, garlic, chicken stuffing, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 4 hours and 30 minutes.