Chicken Parmesan
Chicken Parmesan might be just the main course you are searching for. This gluten free, primal, and fodmap friendly recipe serves 4. One serving contains 324 calories, 56g of protein, and 8g of fat. Head to the store and pick up oregano, pepper, marinara sauce, and a few other things to make it today. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes roughly 5 minutes.
Instructions
Place the chicken in a shallow roasting pan or a 9-by-13-inch cake pan.
Sprinkle with the oregano, then pour on the sauce.
Sprinkle with the Parmesan and bake for 12 to 15 minutes or until the sauce is hot and the cheese is melted. Season with pepper to taste.
Serve with mixed greens dressed with a vinaigrette.