Chicken 'n' Biscuit Bake

Chicken 'n' Biscuit Bake
The recipe Chicken 'n' Biscuit Bake can be made in approximately 1 hour and 20 minutes. One serving contains 775 calories, 57g of protein, and 38g of fat. This recipe serves 2. A mixture of flour, worcestershire sauce, butter, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
In a large saucepan, combine the broth, chicken, onion, celery, salt and bay leaf. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until a meat thermometer reads 170°.
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Bay LeavesBay Leaves
MeatMeat
CeleryCelery
BrothBroth
OnionOnion
SaltSalt
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Kitchen ThermometerKitchen Thermometer
Sauce PanSauce Pan
2
Remove chicken from broth; cool. When cool enough to handle, remove skin and meat from bones. Discard skin and bones.
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MeatMeat
BrothBroth
3
Cut up meat. Strain broth. Reserve vegetables and 1 cup broth; discard bay leaf. (Discard or save remaining broth for another use.) Arrange chicken and vegetables in a greased 3-cup dish.
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VegetableVegetable
Bay LeavesBay Leaves
MeatMeat
BrothBroth
4
For sauce, melt butter in a saucepan. Stir in the flour, salt, pepper and mace until smooth. Gradually add the milk, Worcestershire sauce and reserved broth. Bring to a boil; cook and stir for 2 minutes or until thickened.
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Worcestershire SauceWorcestershire Sauce
ButterButter
PepperPepper
BrothBroth
All Purpose FlourAll Purpose Flour
SauceSauce
Ground MaceGround Mace
MilkMilk
SaltSalt
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Sauce PanSauce Pan
5
Pour over chicken.
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ChickenChicken
6
For biscuits, in a small bowl, combine the flour, baking powder and salt; cut in shortening until the mixture resembles coarse crumbs. Stir in milk just until moistened.
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Baking PowderBaking Powder
ShorteningShortening
BiscuitsBiscuits
All Purpose FlourAll Purpose Flour
MilkMilk
SaltSalt
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BowlBowl
7
On a floured surface, knead 8-10 times. Pat into a 1/2-in.-thick square and cut into quarters. Arrange biscuits over sauce.
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BiscuitsBiscuits
SauceSauce
8
Bake, uncovered, at 450° for 17-20 minutes or until biscuits are golden brown.
Ingredients you will need
BiscuitsBiscuits
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OvenOven
DifficultyExpert
Ready In1 h, 20 m.
Servings2
Health Score23
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