Chicken Marsala Wrap

Chicken Marsala Wrap
You can never have too many main course recipes, so give Chicken Marsala Wrap a try. This recipe serves 4. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 405 calories, 21g of protein, and 8g of fat. Head to the store and pick up tortillas, mushrooms, onion, and a few other things to make it today. To use up the oil you could follow this main course with the Vegan Mango Banana Bread as a dessert. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
Heat oil in large skillet on medium-high heat.
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Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Add vegetables; cook and stir 10 min. or until tender. Stir in chicken and wine; cook 2 min. or until wine is cooked off, stirring occasionally.
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VegetableVegetable
Whole ChickenWhole Chicken
WineWine
3
Top with cheese; cover. Cook 1 min. or until melted.
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CheeseCheese
4
Spoon chicken mixture down centers of tortillas. Fold in opposite sides of each tortilla, then roll up burrito-style.
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TortillaTortilla
Whole ChickenWhole Chicken
RollRoll

Equipment

DifficultyNormal
Ready In30 m.
Servings4
Health Score8
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