Chicken, Edamame, and Rice Salad

Chicken, Edamame, and Rice Salad
Chicken, Edamame, and Rice Salad might be just the main course you are searching for. This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 365 calories, 18g of protein, and 7g of fat per serving. If you have radicchio leaves, ginger, microwaveable rice, and a few other ingredients on hand, you can make it. To use up the rice you could follow this main course with the Rice Pudding as a dessert. From preparation to the plate, this recipe takes roughly 18 minutes.

Instructions

1
Microwave rice according to package directions. Set aside; keep warm.
Ingredients you will need
RiceRice
Equipment you will use
MicrowaveMicrowave
2
Combine edamame and 3 tablespoons water in a small bowl. Cover with plastic wrap. Microwave at HIGH 3 minutes.
Ingredients you will need
EdamameEdamame
WaterWater
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
MicrowaveMicrowave
BowlBowl
3
Let stand 2 minutes; drain.
4
Combine rice, edamame, chicken, and next 5 ingredients in a large bowl; toss to coat.
Ingredients you will need
Whole ChickenWhole Chicken
EdamameEdamame
RiceRice
Equipment you will use
BowlBowl
5
Serve over radicchio.
Ingredients you will need
RadicchioRadicchio
DifficultyNormal
Ready In18 m.
Servings4
Health Score14
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