Chewy Sugar Cookies

Name: Chewy Sugar Cookies
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 30
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 2 eggs; 651 milliliters all-purpose flour; 296 milliliters margarine; 1 teaspoons salt; 2 teaspoons vanilla extract; 59 milliliters white sugar for decoration

Chewy Sugar Cookies is a dairy free dessert. This recipe serves 30. One serving contains 121 calories, 2g of protein, and 8g of fat. Christmas will be even more special with this recipe. A mixture of baking soda, vanillan extract, margarine, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, stir together the flour, baking soda, and salt; set aside.

Ingredients you will need

Baking Soda

All Purpose Flour

Salt

Equipment you will use

Bowl

Oven

In a large bowl, cream together the margarine and 2 cups sugar until light and fluffy. Beat in the eggs one at a time, then the vanilla. Gradually stir in the dry ingredients until just blended.

Ingredients you will need

Margarine

Vanilla

Cream

Sugar

Egg

Equipment you will use

Bowl

Roll the dough into walnut sized balls and roll the balls in remaining 1/4 cup of sugar.

Ingredients you will need

Walnuts

Dough

Sugar

Roll

Place cookies 2 inches apart onto ungreased cookie sheets and flatten slightly.

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Equipment you will use

Baking Sheet

Bake for 8 to 10 minutes in the preheated oven, until lightly browned at the edges. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

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Equipment you will use

Baking Sheet

Wire Rack