Chewy Raspberry Almond Bars

Name: Chewy Raspberry Almond Bars
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 16
Cuisine: Global
Ingredients: 118 milliliters sliced almonds; 177 milliliters cold butter or margarine; 1 egg, beaten; 355 milliliters Gold Medal® all-purpose flour; 177 milliliters packed light brown sugar; 355 milliliters quick-cooking oats; 170 grams cup fresh raspberries; 177 milliliters seedless red raspberry jam; 1 teaspoons salt

Chewy Raspberry Almond Bars might be just the hor d'oeuvre you are searching for. Watching your figure? This vegetarian recipe has 265 calories, 4g of protein, and 12g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 16. Head to the store and pick up almonds, butter, quick-cooking oats, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 hours.

Instructions

Heat oven to 375°F. Spray 9-inch square pan with baking spray with flour.

Ingredients you will need

Baking Spray

All Purpose Flour

Equipment you will use

Oven

Frying Pan

In large bowl, mix oats, flour, brown sugar and salt.

Ingredients you will need

Brown Sugar

All Purpose Flour

Oats

Salt

Equipment you will use

Bowl

Cut in butter, using pastry blender (or pulling 2 table knives through mixture in opposite directions), until mixture looks like coarse crumbs. Reserve 1 cup mixture for topping. To remaining mixture, stir in egg until just moistened.

Ingredients you will need

Butter