RecipesMagazine

Cherry Torte

Cherry Torte
For $1.22 per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 445 calories, 4g of protein, and 26g of fat. This recipe serves 12. Not Head to the store and pick up cream cheese, butter-flavored shortening, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

1
In a small bowl, combine flour and salt; cut in shortening until the mixture resembles coarse crumbs.
Ingredients you will need
ShorteningShortening
All Purpose FlourAll Purpose Flour
SaltSalt
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BowlBowl
2
Add enough water to shape dough into a ball.
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DoughDough
WaterWater
3
On a lightly floured surface, roll dough to fit a 12-in. pizza pan. Flute edges; prick bottom and sides with a fork.
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DoughDough
RollRoll
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Pizza PanPizza Pan
4
Bake at 425° for 10-12 minutes or until lightly browned; remove from the oven. Reduce heat to 350°.
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OvenOven
5
In a small bowl, beat the cream cheese, sugar, eggs and vanilla until smooth; spread over crust.
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Cream CheeseCream Cheese
VanillaVanilla
CrustCrust
SugarSugar
EggEgg
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BowlBowl
6
Bake for 10-12 minutes or until center is set. Cool completely on a wire rack.
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Wire RackWire Rack
OvenOven
7
Combine pie filling and almond extract; spoon over the cream cheese layer.
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Almond ExtractAlmond Extract
Cream CheeseCream Cheese
Pie FillingPie Filling
8
Spread whipped topping over filling. Chill until ready to serve.
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Whipped ToppingWhipped Topping
SpreadSpread
9
Sprinkle with pecans.
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PecansPecans
DifficultyHard
Ready In35 m.
Servings12
Health Score1
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