Cherry Tomato, Green Bean, and Wax Bean Salad with Herbed Bread Crumbs from 'Kitchen Garden Cookbook

Name: Cherry Tomato, Green Bean, and Wax Bean Salad with Herbed Bread Crumbs from 'Kitchen Garden Cookbook
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters (3 ounces/90 g) fresh bread crumbs from coarse country bread; 473 milliliters (12 ounces/375 g) cherry tomatoes, stemmed and halved; 2 cloves garlic, pressed; 185 grams ounces green beans, trimmed and cut into 3-inch (7.5-cm) lengths; 4 servings Kosher salt and freshly ground pepper; 4 Tbsps extra-virgin olive oil; 118 milliliters (2 ounces/60 g) chopped red onion; 2 teaspoons red wine vinegar; 185 grams ounces yellow wax beans, trimmed and cut into 3-inch (7.5-cm) lengths

Need a dairy free side dish? Cherry Tomato, Green Bean, and Wax Bean Salad with Herbed Bread Crumbs from 'Kitchen Garden Cookbook could be a tremendous recipe to try. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 316 calories, 8g of protein, and 15g of fat each. If you have bread crumbs from coarse coun

Instructions

Bring a saucepan three-fourths full of salted water to a boil.

Ingredients you will need

Water

Equipment you will use

Sauce Pan

Add the beans and cook until tender-crisp, about 3 minutes.

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Beans

Drain the beans and plunge into cold water to cool.

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Beans

Water

Drain again.

Preheat the oven to 375°F (190°C). On a heavy rimmed baking sheet, toss the bread crumbs with 1 1/2 tablespoons of the olive oil, 1 teaspoon of the thyme, and 1 garlic clove.

Ingredients you will need

Breadcrumbs

Whole Garlic Cloves

Olive Oil

Thyme

Equipment you will use

Baking Sheet

Oven

Sprinkle lightly with salt and toast in the oven, stirring occasionally, until golden brown, about 5 minutes.

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Toast

Salt

Equipment you will use

Oven

Remove from the oven and let cool.

Equipment you will use

Oven

In a large bowl, whisk together the remaining 2 tablespoons olive oil, the vinegar, the remaining 2 teaspoons thyme, the remaining garlic clove, and 1/2 teaspoon salt.

Ingredients you will need

Whole Garlic Cloves

Olive Oil

Vinegar