Cherry, Sultana & Walnut Cookies

Name: Cherry, Sultana & Walnut Cookies
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon Gluten Free Baking Powder; 50 grams Light Brown Muscovado Sugar; 30 grams Softened Butter (if dairy free use all oil - 60g); 50 grams Glacé Cherries, roughly chopped; 30 grams Ground Almonds; 1 teaspoons Mixed Spice; 20 grams Gluten Free Oats; 30 grams Cold Pressed Rapeseed or Olive Oil; 40 grams Quinoa Flour; 30 grams Rice Flour; 20 milliliters Rice Milk or Water; 30 grams Sultanas; 30 grams Walnuts, roughly chopped

Need a gluten free and vegetarian dessert? Cherry, Sultana & Walnut Cookies could be an awesome recipe to try. This recipe makes 6 servings with 274 calories, 4g of protein, and 16g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 13 minutes. If you have glacé cherries, brown muscovado sugar, ground almonds, and a few other ingredients on hand, you can make it.