Cherry Pineapple Pie

Cherry Pineapple Pie
You can never have too many dessert recipes, so give Cherry Pineapple Pie a try. One serving contains 292 calories, 2g of protein, and 4g of fat. This vegetarian recipe serves 8. A mixture of milk, sugar, pastry, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.

Instructions

1
In a large bowl, combine sugar, flour and salt. Stir in cherries, pineapple and extract.
Ingredients you will need
PineapplePineapple
CherriesCherries
ExtractExtract
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
Equipment you will use
BowlBowl
2
Line a 9-in. pie pan with the bottom crust.
Ingredients you will need
CrustCrust
Equipment you will use
Pie FormPie Form
3
Add filling; dot with butter. Top with lattice crust.
Ingredients you will need
ButterButter
CrustCrust
4
Brush with milk and sprinkle with sugar.
Ingredients you will need
SugarSugar
MilkMilk
5
Bake at 375° for 50-60 minutes or until bubbly and golden brown.
Equipment you will use
OvenOven
DifficultyHard
Ready In1 h, 5 m.
Servings8
Health Score1
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