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Cherry Mash Bars

Cherry Mash Bars
Cherry Mash Bars might be just the side dish you are searching for. Watching your figure? This gluten free and fodmap friendly recipe has 525 calories, 10g of protein, and 32g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up butter, semisweet chocolate chips, marshmallows, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour.

Instructions

1
Line an 8x8 or 9x9 inch square pan with waxed paper.
Equipment you will use
Frying PanFrying Pan
2
In a medium saucepan, combine butter, sugar, salt and half and half.
Ingredients you will need
Half And HalfHalf And Half
ButterButter
SugarSugar
SaltSalt
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Sauce PanSauce Pan
3
Heat until boiling, stirring occasionally. Boil for 5 minutes, stirring enough to keep from scorching.
4
Remove from heat and stir in the marshmallows, and cherry chips. Press the mixture into the prepared pan.
Ingredients you will need
MarshmallowsMarshmallows
CherriesCherries
French FriesFrench Fries
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Frying PanFrying Pan
5
In the microwave or in a metal bowl over a pan of simmering water, melt chocolate chips, and peanut butter together stirring frequently until smooth.
Ingredients you will need
Chocolate ChipsChocolate Chips
Peanut ButterPeanut Butter
WaterWater
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MicrowaveMicrowave
BowlBowl
Frying PanFrying Pan
6
Spread over the mixture in the pan. Refrigerate for 2 hours before cutting into squares.
Ingredients you will need
SpreadSpread
Equipment you will use
Frying PanFrying Pan
DifficultyHard
Ready In1 h
Servings10
Health Score2
Gluten FreeLow Fodmap
DietsGluten FreeFodmap Friendly
Dish TypesSide Dish
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