RecipesMagazine

Cheesy Ranch Bacon Potato Nuggets with Ranch Dipping Sauce

Cheesy Ranch Bacon Potato Nuggets with Ranch Dipping Sauce
Need a gluten free main course? Cheesy Ranch Bacon Potato Nuggets with Ranch Dipping Sauce could be an amazing recipe to try. One serving contains 275 calories, 18g of protein, and 15g of fat. This recipe serves 8. It is perfect for The Super Bowl. A mixture of cheddar cheese, potato nuggets, ranch dressing mix, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Bake potato nuggets as directed on bag.
Ingredients you will need
Chicken NuggetsChicken Nuggets
PotatoPotato
Equipment you will use
OvenOven
2
Meanwhile, in medium bowl, toss cheese, bacon pieces and 2 tablespoons dressing mix.
Ingredients you will need
Real Bacon PiecesReal Bacon Pieces
Salad Dressing MixSalad Dressing Mix
CheeseCheese
Equipment you will use
BowlBowl
3
Set oven control to broil. Top baked potato nuggets evenly with cheese-bacon mixture.
Ingredients you will need
Chicken NuggetsChicken Nuggets
CheeseCheese
PotatoPotato
BaconBacon
Equipment you will use
OvenOven
4
Sprinkle with salt and pepper to taste. Broil 3 to 5 minutes or until cheese is melted and bubbly.
Ingredients you will need
Salt And PepperSalt And Pepper
CheeseCheese
5
In small bowl, stir together yogurt and 1 package dressing mix.
Ingredients you will need
Salad Dressing MixSalad Dressing Mix
YogurtYogurt
Equipment you will use
BowlBowl
6
Serve potato nuggets with dipping sauce.
Ingredients you will need
Dipping SauceDipping Sauce
Chicken NuggetsChicken Nuggets
PotatoPotato

Equipment

DifficultyMedium
Ready In40 m.
Servings8
Health Score7
Gluten Free
DietsGluten Free
Dish TypesLunchMain CourseMain DishDinner
OccasionsSuper Bowl
Roasted Garlic and Eggplant Soup
Low-Fat Gravy
Sweet Corn with Parmesan and Cilantro
Asian Quinoa
Sweet Pineapple Cider
Basil Pecan Pesto
South-Of-The-Border Meat Loaf
Rabbit Breakfast Sausage
Secret Spaghetti Sauce
Waldorf Salad with Whipping Cream
Related recipes
Pumpkin Spice Cupcakes with Bourbon Brown Sugar Cream Cheese Frosting
Roasted Garlic and Eggplant Soup
Low-Fat Gravy
Black and White Cupcakes
Magazine
Pumpkin Spice Cupcakes with Bourbon Brown Sugar Cream Cheese Frosting
Roasted Garlic and Eggplant Soup
Sweet Corn with Parmesan and Cilantro
Round 2 -Beef Kebob Pita Pockets
Mini Greek Burgers
Broiled Vegetable Sandwiches
Cheese Ball Goblin
Curried Chicken and Grits Casserole
Aztec Casserole
Grilled Fingerling Potato Salad with Feta, Green Beans and Olives