Cheesy Meat Loaf Pie

Cheesy Meat Loaf Pie
The recipe Cheesy Meat Loaf Pie can be made in around 35 minutes. This recipe makes 4 servings with 443 calories, 34g of protein, and 25g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. If you have ground beef, bread crumbs, parmesan cheese, and a few other ingredients on hand, you can make it. Banana Coconut Loaf With Tibetan Goji Berries, Blueberry Chia-Poppy Seed Loaf - Gluten and Dairy Free, and Blueberry Loaf are very similar to this recipe.

Instructions

1
In a large bowl, combine the milk, bread crumbs and garlic salt. Crumble beef over mixture and mix well. Press onto the bottom and 1 in. up the sides of a greased 9-in. pie plate.
Ingredients you will need
BreadcrumbsBreadcrumbs
Garlic SaltGarlic Salt
BeefBeef
MilkMilk
Equipment you will use
BowlBowl
2
Bake, uncovered, at 350° for 20 minutes; drain.
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OvenOven
3
Spread with ketchup.
Ingredients you will need
KetchupKetchup
SpreadSpread
4
Sprinkle with the cheddar cheese, oregano and Parmesan cheese.
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ParmesanParmesan
Cheddar CheeseCheddar Cheese
OreganoOregano
5
Bake 3-5 minutes longer or until meat is no longer pink and a meat thermometer reads 160°.
Ingredients you will need
MeatMeat
Equipment you will use
Kitchen ThermometerKitchen Thermometer
OvenOven
DifficultyMedium
Ready In35 m.
Servings4
Health Score12