Cheesy Chili Dip II

Cheesy Chili Dip II
You can never have too many American recipes, so give Cheesy Chili Dip II a try. For $3.37 per serving, you get a hor d'oeuvre that serves 4. Watching your figure? This gluten free, primal, and vegetarian recipe has 587 calories, 31g of protein, and 45g of fat per serving. It is perfect for The Super Bowl. From preparation to the plate, this recipe takes around 12 minutes. A mixture of ground pepper, cream cheese, mozzarella cheese, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Preheat the broiler.
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BroilerBroiler
2
In a shallow, medium baking dish, spread the chili and mix in cream cheese. Microwave on high 1 minute, or until cheese is melted and creamy.
Ingredients you will need
Cream CheeseCream Cheese
CheeseCheese
SpreadSpread
Chili PepperChili Pepper
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Baking PanBaking Pan
MicrowaveMicrowave
3
Stir in 1/2 the mozzarella cheese, garlic powder and pepper. Microwave on high 1 minute, or until melted.
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MozzarellaMozzarella
Garlic PowderGarlic Powder
PepperPepper
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MicrowaveMicrowave
4
Top the mixture with remaining mozzarella cheese.
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MozzarellaMozzarella
5
Broil 5 minutes, or until cheese is bubbly and lightly browned.
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CheeseCheese

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are great choices for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Segura Viudas Reserva Heredad Cava Brut with a 4.2 out of 5 star rating seems like a good match. It costs about 25 dollars per bottle.
Segura Viudas Reserva Heredad Cava Brut
Segura Viudas Reserva Heredad Cava Brut
The Segura Viudas Reserva Heredad Cava Brut has lightly smoky opening aromas with touches of biscuit and hints of honey and flower petals. The palate is excellent, fruity, and full of flavor, delivering a delightful sense of abundance. Blend: 67% Macabeo, 33% Parellada
DifficultyEasy
Ready In12 m.
Servings4
Health Score25
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