Cheesy Baked Eggs

Cheesy Baked Eggs
Cheesy Baked Eggs might be a good recipe to expand your main course repertoire. This recipe serves 8. One portion of this dish contains about 29g of protein, 27g of fat, and a total of 402 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. Head to the store and pick up butter, cottage cheese, flour, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Prepare a 9x13 inch baking dish with the melted butter.
Ingredients you will need
ButterButter
Equipment you will use
Baking PanBaking Pan
OvenOven
2
Whisk together the eggs, pepperjack cheese, cottage cheese, flour, and salt in a large bowl.
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Pepperjack CheesePepperjack Cheese
Cottage CheeseCottage Cheese
All Purpose FlourAll Purpose Flour
EggEgg
SaltSalt
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WhiskWhisk
BowlBowl
3
Pour the mixture into the prepared baking dish.
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Baking PanBaking Pan
4
Bake in the preheated oven until eggs are completely set, about 1 hour.
Ingredients you will need
EggEgg
Equipment you will use
OvenOven
DifficultyHard
Ready In1 h, 15 m.
Servings8
Health Score6
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