Cheesecake Fruit Tart

Name: Cheesecake Fruit Tart
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon all purpose flour; 1 teaspoon almond extract; 3 Tbsps amaretto liqueur; 59 milliliters apricot preserves; 1 pints basket blueberries; 227 grams package cream cheese, room temperature; 2 to 3 fresh nectarines, pitted, thinly sliced into wedges; 1 pints basket fresh raspberries; 1 all ready pie crust (half of 15-ounce package), room temperature; 3 Tbsps sugar; 1 teaspoon vanilla extract

If $1.61 per serving falls in your budget, Cheesecake Fruit Tart might be a great vegetarian recipe to try. This recipe serves 8. One serving contains 282 calories, 4g of protein, and 16g of fat. If you have all purpose flour, almond extract, to 3 nectarines, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.