Cheesecake Cranberry Pie

Cheesecake Cranberry Pie
This recipe makes 8 servings with 327 calories, 4g of protein, and 13g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Not If you have cream cheese, vanillan extract, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 50 minutes.

Instructions

1
Spread cranberry sauce over the bottom of pastry shell. In a small bowl, beat cream cheese and sugar until smooth. Beat in the eggs, flour and vanilla on low speed just until combined.
Ingredients you will need
SpreadSpread
Cream CheeseCream Cheese
Pastry ShellsPastry Shells
VanillaVanilla
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
Equipment you will use
BowlBowl
2
Pour over cranberry layer.
Ingredients you will need
CranberriesCranberries
3
Bake at 350° for 35-40 minutes or until center is set. Cool on a wire rack. Cover and refrigerate for at least 4 hours before cutting.
Equipment you will use
Wire RackWire Rack
OvenOven
DifficultyHard
Ready In50 m.
Servings8
Health Score0
Dish TypesSide Dish
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